Private Dining Cocktail Party Menu

COCKTAIL PARTY MENUS

For your convenience, our patrons have the option of choosing from our party package of cocktail appetizers, or of ordering appetizers a la carte.


COCKTAIL PARTY PACKAGE
$32 pp

Your choice of FIVE appetizers for one set price.

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First, choose any TWO of our thin crust pizzas from our current menu

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Next, choose any THREE of the following:

MOZZARELLA AND PESTO ARANCINI

MUSHROOMS AND FONTINA CROSTINI

GOAT CHEESE AND PESTO ARANCINI

ROASTED PEAR AND GORGONZOLA CROSTINI

CRISPY FRIED CAULIFLOWER

STELLINA MEATBALLS

GRILLED CHICKEN SKEWERS

PARMESAN-FRIED CHICKEN FINGERS

CRAB RISOTTO CAKES

SMOKED SALMON CROSTINI

NOTE: OTHER HOR’S D’OEUVRES MAY BE SUBSTITUTED FOR THE ONES LISTED ABOVE FOR A SMALL ADDITIONAL FEE.

YOU MAY ALSO ADD ADDITIONAL ITEMS, AT A LA CARTE PRICES.

PLEASE REFER TO THE LISTS BELOW FOR MORE CHOICES


SUPPLEMENTAL PARTY PLATTERS:

ANTIPASTO TABLE  9.
A great way to begin the evening. Classic Italian selection includes a minimum of two sliced meats, two cheeses, fruits, pickled vegetables and olives.

CHEESE TABLE  9.
A minimum of five domestic and imported cheeses, with fruit and breads.

VEGETABLE TABLE  8.
Raw vegetable crudité with Caesar dressing, hummus, herbed goat cheese & bread.

CANNOLI, COOKIE & BISCOTTI PLATTER 7.
A little something sweet, all house-made.

A LA CARTE LIST OF COCKTAIL APPETIZERS

PESCE

CRAB RISOTTO CAKES 9.
Served with Remoulade sauce

BLACKENED TUNA CROSTINI  9.
Rare Yellowfin tuna, pickled ginger, aioli, roasted peppers

JUMBO SHRIMP COCKTAIL 10.
Wild shrimp, classic tomato-horseradish sauce

FRIED CALAMARI  9.
Garlic butter, spicy marinara

BACON-WRAPPED SEA SCALLOPS  12.
House-smoked Berkshire bacon, lemon aioli

SMOKED SALMON CROSTINI  9.
Maine salmon, sour cream, dill, red onion, capers

CARNE

PARMESAN -FRIED CHICKEN FINGERS  8.
ABF chicken. Choice of marinara or Buffalo sauce

GRILLED CHICKEN SKEWERS  8.
ABF chicken, garlic, salsa verde

GRILLED STEAK CROSTINI  9.
Medium-rare tenderloin, roasted pepper, chipotle sauce

GRILLED ASPARAGUS WITH PROSCIUTTO  8.
With mozzarella and lemon aioli

STELLINA MEATBALLS  8.
ABF beef & pork, with tomato sauce and parmesan

VERDURE

CRISPY FRIED CAULIFLOWER  7.
With sweet and sour sauce

WILD MUSHROOM FILO  9.
Crispy packages, garlic mushroom and cheese; lemon aioli

ROASTED PEAR AND GORGONZOLA CROSTINI  7.
Fried sage

TOMATO CAPRESE CROSTINI  6.
Basil pesto, fresh tomato, melted mozzafrella

GOAT CHEESE AND PESTO ARANCINI  6.
Westfield Farm cheese, basil

MUSHROOM AND FONTINA CROSTINI  7.
Roasted fungi, imported cheese

MOZZARELLA AND PESTO ARANCINI  7.
Fried rice balls, marinara sauce

PIZZA   7.
Please refer to our current dinner menu

COCKTAIL PARTY TERMS AND CONDITIONS

  1. All above prices are per person.
  2. To hold a reservation a $500. deposit is required
  3. We ask that your plans be finalized at least two weeks prior to the event.
  4. If actual attendance is less than the agreed upon minimum, you will be charged $25. per person to add up to the guaranteed minimum number of guests.
  5. Beverages are not included on any of the packages.
  6. Prices subject to change without notice.
  7. A 7% meals tax & 20% gratuity will be added to the total food & beverage bill.
  8. In this times of heightened awareness of alcohol consumption, Stellina has a discretionary policy on serving alcohol. The management reserves the right to refuse alcohol served to any customer or party of customers.
  9. Additional services such as linen or flowers are available.
  10. Before placing your order, please inform your server if a person in your party has a food allergy.
Menu